Vanilla Vegan Meringues
By London Apron
You’d be forgiven for not realising London Apron’s Plant Based Vanilla Meringues are made with 100% natural, vegan ingredients. Unreﬁned sugar and aquafaba create the light and airy meringue consistency, while vanilla extract adds a luxuriously indulgent ﬂavour. (Honestly, it’s pretty much magic.)
Add some crunch, colour and flavour to your vegan desserts, or simply enjoy with a cup of tea in the afternoon.
Ingredients: Aquafaba (chickpea water), unreﬁned sugar, vanilla extract.
May contain traces of nuts.
No eggs have been harmed in the making of these meringues!